• Víctor
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    Denver’s Los Olivos Delivers. Whether it is sit down dining from noon to 7 … or from 10 to 6 … speedy delivery … or take-out. Seating is limited and the outdoor patio is popular so a reservation is a good idea. (Naturally Health First Certified.)

    We have four specials each day for delivery or take out. Denver takes phone orders from 10 am to 6 pm. 415 150 0239 and cel (with What’s App) … 415 167 3861

    Super Satisfying Salmon… with grilled veggies … 250 pesos
    Be thrilled it’s grilled. Salmon with selected marinated veggies grilled on the side.

    Hand made 3 Cheese Cannelloni … with verdant salad … 200 pesos
    Outside, fresh, tender, hand-made-with-love pasta. Inside mushrooms and cheese. Among them chef made ricotta. Smothered in red sauce. This vegetarian Cannelloni is that traditional Italian dish that warms the heart as well as the tummy. The garden salad can be customized with your favorite extras.

    Texas Bill’s Special … plus a spring salad … 230 pesos
    Our Bill is here from Texas, and he took that picture. His preferred sausage is Italian. It’s deep in the heart of your choice of pasta …. with more cheese than all git-out: chef crafted ricotta … plus parmesan … plus mozzarella. Then, bless your heart, you have a choice of sauce. Bill likes Bolognese, but Denver recommends y’all chose Marinara. So, all y’all fixing to order now? Yer darn tootin’.

    Chicken pesto ... surrounded with pasta and salad ... 200 pesos
    This is our patriotic chicken. Green and white and you put a red sauce on the pasta!!!

    Savory bits to join your party ::

    Bruschetta … A classic Italian antipasto of grilled garlic bread with tomato,
    basil and fresh mozzarella. … 40 pesos each piece
    Eggplant Parmesan … You can munch a bunch as munch as you like!!! … 35
    pesos each piece
    Mixed veggies, grilled … 85 pesos each side serving
    • Prices are for take-out. Delivery starts at 40 pesos and varies depending
    on location, etc.
    • You can also order from the regular menu .
    https://www.smafaq.com/discussion/2722/denvers-menu-starting-12-
    august


    Fantastic Frozen Fantasies:

    Meatloaf and Mashed potatoes … 165 pesos
    Still popular, still demanded … waiting and ready when you are.
    Soup Beautiful Soup … real chef made broth … 85 pesos each pint !
    Tuscan Soup … Sausage and potatoes happy swimming in a creamy chowder
    base. And its chef made sausage.
    Minestrone … Rich and thick with veggies, it’s what your Italian grandmother
    would have made.
    Creamy dreamy potato … Loaded or languishing, it’s simply satisfying.
    Sexy French onion … Slow cooked onions sensuously slipping thru beefy
    broth, melting cheese.
    Chicken doodle noodle … Slurp!

    Favorite salad bar extras for your salad or pasta … included
    Tomatoes, cucumbers, broccoli, mushrooms, red onions, bell peppers
    (red, yellow and green),
    black olives, green olives, capers, roasted garlic.
    Chicken or bacon … +20 pesos each

    Choose your Pasta:
    Spaghetti, (long and thin-y) :: rotini (fusilli. cork screw-y) ::
    fettuccine (long and flat-y) :: penne (tube-y) :: even Zoodles (zucchin-i
    noodles) … (or gluten free +85 pesos]

    Choose your Sauce:
    Marinara (vegetarian), Bolognese (meat), Alfredo (simple, elegant
    white sauce with real butter)
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